Job Title: Waiter / Waitress
Job Location: Dubai, United Arab Emirates
Company: Hotel / Restaurant
Date Posted: 29 - June - 2017
Requirements:
Job Location: Dubai, United Arab Emirates
Company: Hotel / Restaurant
Date Posted: 29 - June - 2017
Requirements:
- To display a positive image in front of guests providing a warm and pleasant greeting and give an insightful introduction to the respective outlet
- Maintain accurate and complete knowledge of all products (F&B), services, facilities, equipment, procedures and policies, standards, promotions and activities, business requirements, etc.
- To treat all ambassadors with respect and integrity.
- To ensure that the facility is correctly set-up according to the meal period
- To attend pre-service briefings for daily updates & brief all colleagues on booking status and guests / bookings specifics / discuss relevant practical issues.
- To ensure that reservations are handled in a friendly and professional manner
- To prepare the table plans according to reservation sheets
- To organize the menus for each service and ensure they are cleaned and in good condition
- To answer the phone while applying the Armani Hotel telephone answering standards.
- Collect magazine and set up accordingly
- Collect guest preference and record in guest history folio
- To ensure that guests are seated according to their requirements
- To liaise with the managers regarding any relevant guest requirements
- To wish “Farewell” to all guests, encouraging repeat customers
- To ensure that stationary supplies are kept to appropriate stock levels
- Check menus stock level
- To ensure that the uniform provided is kept clean, presentable and in good condition, ensuring that the personnel appearance and hygiene standards are an example for team and demonstrate a professional image for our guests
- To attend pre-service briefings for daily updates
- To ensure that mise en place levels are kept to standards
- To meet and greet guests in a professional and efficient manner
- To ensure that the station are stocked with enough of menu for the operation
- To communicate clearly and effectively within the team
- To seat the guest only on clean and complete set up tables
- Make sure to order cake/flowers for the occasions
- • To wish “fare well” to all guests, encouraging returning customers• To maintain the opening and closing check list done
Kindly Email Us your CV to: celina_morris@shughur.com
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