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Commis, Demi Chef,Chef de Partie, United Arab Emirates

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Job Title: Commis, Demi Chef,Chef de Partie
Job Location: Dubai, United Arab Emirates 
Company: Hotel / Restaurant
Date Posted: 29 - June - 2017 
  • Food specialist with a proven track record within their respected industry.
  • At least 2 years experience working in Hospitality including handling similar positions
  • Must be polite and maintain a good communication line
  • Displays emotional maturity and sensitivity in dealing with others.
  • Ability to work in a fast paced work environment
  • A Team player.
  • Should be able to work under pressure.
  • The ability to deliver results within a pressurized deadline driven environment
Job Description
  1. To prepare on daily basis food requisitions as assigned.
  2. To maintain cleanliness in all assigned areas, including refrigerators and freezers.
  3. To performs all the necessary kitchen operations as per designation
  4. To control costs by minimizing spoilage, waste, proper storage and exercising strict portion control as per Café Bateel policies
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